Child Care Centers Workshop:

Management Course for Directors:
A three-day workshop designed to promote program accountability, integrity and quality meals for children. Among the topics covered are budgeting and recordkeeping, administrative review requirements, menu planning, menu production records and monitoring requirements. The course is designed for directors of child care centers or staff who have administrative and financial responsibilities for the CACFP. Pre-registration along with a course fee are required. Enrollment is limited to 25 individuals per workshop.

Child Care Centers Resources:

CACFP Overview:
This resource document offers information about the Child and Adult Care Food Program (CACFP) for child care sponsors. It is a quick reference for prospective, new and current sponsors. The document summarizes the many different compliance areas of the CACFP. Download Overview

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Self Assessment Checklist:
This resource document helps sponsors prepare for an administrative review of the CACFP. It also can be used as an on-going assessment tool of program compliance. The checklist is organized by the following performance standards: financial viability, administrative capability, and program accountability. Also included are a list of required documents, additional information and reference citations. Download Self Assessment Check List

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